Dedicated and customer-oriented waiter with over three years of experience in the hospitality industry. Proven ability to provide excellent service, take accurate orders, and maintain a welcoming dining environment. Skilled in handling cash transactions, maintaining hygiene standards, and working efficiently under pressure. Looking to bring my expertise to a reputable hospitality establishment in New Zealand.
Special Sushi making Training from Kantipur Hotel Training Center Pokhara Nepal-June 2022
Special Sushi making Training from Kantipur Hotel Training Center Pokhara Nepal-June 2022