As an aspiring professional, I seek to contribute my skills, knowledge, and unwavering commitment to an esteemed organization. My goal is to create value by leveraging my expertise while simultaneously advancing my own career. I envision a trajectory that aligns seamlessly with my personal and professional aspirations, fostering growth and mutual success over time.
Hi, I’m
MANOJ KARKI
Hospitality
Kathmandu,Bagmati
Summary
Overview
14
years of professional experience
1
Certification
Work History
GRAND HYATT ABU DHABI
F&B TEAM LEADER
01.2019 - Current
Job overview
- As the senior in the current department outside the country of my previous experiences, I have successfully managed and led the team through training the juniors while ensuring that we are all growing and delivering exemplary customer service that speaks and showcases the company's core values as both business and individuals
TRADITIONAL COMFORT BOTIQUE HOTEL, NEPAL
F&B SUPERVISOR
01.2017 - 01.2019
Job overview
- Supervisor role requires more discipline and humanitarian finesse due to the active and constant implementation of ever-expanding work culture example the roster, meeting set objectives and accomplishing beyond targets, ensuring everyone is updated and coordinated about the quality of the work that needs to be performed
BRICK'S CAFE, MULTI CUISINE RESTAURANT, NEPAL
01.2012 - 01.2017
Job overview
- First job
- Fresher skills, flexibility in terms of work time and work load and was able to grow from junior host to senior Barista
Education
SHREE NEPAL NATIONAL SECONDARY SCHOOL
10th SLC from GOVERNMENT OF NEPAL
03.2025
University Overview
Skills
- Management Skills
- Communication Skills
- Basic/MS Office/PPT/Excel Skills
- Negotiation
- Critical Thinking
- Work Area Operational Skills (ie IRD, Restaurants, Bar)
- Performance tracking
- Leadership skills
- Goal setting
- Task delegation
- Motivational skills
- Problem solving
- Strategic planning
Certification
Passport, PA2821686
Languages
ENGLISH
NEPALI
HINDI
exploring new places.
exploring new places.
Exploring new places and learning about different cultures is a wonderful way to broaden one's horizons.
Timeline
F&B TEAM LEADER
GRAND HYATT ABU DHABI
01.2019 - Current
F&B SUPERVISOR
TRADITIONAL COMFORT BOTIQUE HOTEL, NEPAL
01.2017 - 01.2019
BRICK'S CAFE, MULTI CUISINE RESTAURANT, NEPAL
01.2012 - 01.2017
SHREE NEPAL NATIONAL SECONDARY SCHOOL
10th SLC from GOVERNMENT OF NEPAL
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