

Microbiological techniques
Water quality testing (pH, EC, filtration)
Sample handling
Data entry & documentation
MS Word & Excel
Gram staining
Culture media preparation
Serial dilution
Aseptic technique
Colony counting
Membrane Filtration
Field survey
Environmental sample collection
Chain of custody
Laboratory safety protocols
Quality control records
Water sample preservation
Sample transport
1 Month Advanced Bakery Course, [Modern Academy Of Hospitality And Culinary Arts Pvt. Ltd]